Dried hibiscus flowers lend this gin creation a deep scarlet hue with tart berry and citrus flavors. Appealing to wine drinkers too, the tannins in the hibiscus lead to the classic dry mouth-feel of a red wine. The color and tartness makes this a brilliantly colorful substitute for regular gin in almost any gin cocktail and cuts through the sweetness of numerous cocktails, giving it a refreshing twist.
80 Proof | 40% ABV | 750 mL
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